Chef Patrick of Chef Patrick.com is going to be hosting a domaining conference so awesome it will literally make you float. This event will be the first domaining conference he’s held and the industry’s first ever conference on a boat. The event will be accommodated aboard the Carnival ship Imagination.
The cruise is leaving out of the port of Miami, Florida on October 11, 2010 and returns to Miami on October 15. DNCruise is perfectly timed for those attending the T.R.A.F.F.I.C. event in South Beach, Miami, which kicks off on October 17, 2010.
With a starting price of only $429 per person (interior cabin), no other conference can offer such a great value. Fare includes your cabin, all you can eat food, cruise taxes, port fees, gratuities, most of your cocktails and your conference pass.
Chef Patrick promises a laid back atmosphere of fun and mingling mixed in with some speakers and sponsored parties. There will be plenty of free time as well to enjoy the beautiful beach in Cozumel, Mexico.
Although the conference is in the early stages of planning, DNCruise has had a tremendous amount of interest so far and anticipate selling out within the next few months. In addition, Chef Patrick has a lot of great sponsors already lined up and even more coming. These sponsors have allowed him to keep the pricing down and still cover the expenses for some awesome activities and parties.
Chef Patrick has lined-up some great speakers ranging from web development, domain investing, SEO, affiliate marketing and social media. He will encourage room participation through moderated group discussions. In addition he will hold several networking sessions in ways never before done!!!
If for some reason a guest cannot afford the pass, Chef Patrick will work out fair payment arrangements. No one should miss an opportunity like this to network with fellow domain investors.
If you’d like more information about the cruise or would like to book your room please visit www.DNCruise.com or you can contact Chef Patrick directly by email at Patrick@ChefPatrick.com or by phone at 702-373-1127